cooked pasta (water, enriched semolina (durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, bread (wheat flour, natural cane sugar, yeast, sea salt, american cheese (cultured pasteurized milk and skim milk, buttermilk, milkfat, salt, milk protein concentrate, acetic acid, lactic acid, bacon (water, brown sugar, sodium erythorbate, sodium nitrite, mozzarella (pasteurized part skim milk, provolone cheese (pasteurized milk, cheese culture, salt, powdered cellulose, romano cheese (pasteurized milk, milk (ascorbic acid, and vitamin d2, tempura flour (bleached wheat flour, rice flour, corn starch, and leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, water, eggs (citric acid, water, modified food starch, 2% or less of cream (carrageenan, mono & diglycerides, parmesan cheese (pasteurized milk, asiago cheese (pasteurized milk, salt, enzymes and corn flour/cellulose, white wine, sea salt, butter (pasteurized cream, salt, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) malted barley flour, corn meal, onion, rice starch, whey protein, garlic, parsley, carrageenan, red pepper, black pepper. breading set in soybean or canola oil
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.