Dessert Mini Tarts, Kashmiri Lemon Ginger
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
305
Protein
3.39g
Sodium
102mg
Sugars
40.68g
Ingredients
phyllo shells: phyllo dough {(enriched unbleached unbromated wheat flour [wheat flour enriched (niacin, iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, filtered water, organic wheat starch, organic tapioca starch, malted barley flour, natural flavor, non-gmo expeller pressed canola oil, salt, non-gmo soy lecithin, clarified sweet butter, non-gmo expeller pressed canola oil, palm oil. filling: lemon ginger shrikand (sugar, yogurt (grade a pasteurized milk, ginger, lemon
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size59 g(4 PIECES)
Calories
305% Daily Value*
Total Fat 5.1g7%
Saturated Fat 1.7g8%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 102mg4%
Total Carbohydrate 62.7g23%
Dietary Fiber 1.7g6%
Total Sugars 40.7g
Protein 3.4g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.