Turkey Chili with Beans
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
76
Protein
5g
Sodium
200mg
Sugars
2.35g
Ingredients
water, turkey, raised without antibiotics turkey, turkey dark meat, turkey broth, rice starch, salt, rosemary, garbanzo beans, tomatoes tomatoes, tomato puree, salt, citric acid kidnet beans dark red kidney beans, water, salt, calcium chloride, onions carrots, green chiles, edamame soybeans, tomato paste, corn tomatillos, spice, cilantro, soybean oil, cornstarch, garlic dried pasilla negro ancho chiles, yeast extract, brown sugar, sea salt, onion powder, tomato concentrate, lime juice lime concentrate, water, lime oil, xanthan gum, citric acid and nisin preparation
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size340.0 g(1 BOWL)
Calories
76% Daily Value*
Total Fat 2.9g4%
Saturated Fat 0.7g4%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 200mg9%
Total Carbohydrate 8.5g3%
Dietary Fiber 1.8g6%
Total Sugars 2.4g
Includes 0.0g Added Sugars0%
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Beef Stew
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Hormel, Dinty Moore, Beef Stew
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Fermented Chili Bean Curd with Sesame Oil
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Fu Chi, Beancurd Preserved with Rice Sauce
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Canoe, Cooked Wild Rice
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level