Oaxacan Mole Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
500
Protein
10.71g
Sodium
857mg
Sugars
14.29g
Ingredients
sesame seed, vegetable oil, toasted bread (wheat flour, soy flour, corn flour, vegetable shortening (soybean, cottonseed and/or safflowe oil) sugar cane syrup, salt, leaving agents (sodium bicarbonate, ammonium bicarbonate) and soy lecithin, sugar, caramel color, ancho pepper, iodized salt, pasilla pepper, chihuaole pepper, cocoa
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(2 Tbsp)
Calories
500% Daily Value*
Total Fat 32.1g41%
Saturated Fat 7.1g36%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 857mg37%
Total Carbohydrate 39.3g14%
Dietary Fiber 3.6g13%
Total Sugars 14.3g
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.