Etouffee Base
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
79
Protein
0.79g
Sodium
602mg
Sugars
0.39g
Ingredients
water, celery, seafood base (cooked lobster, shrimp, salt, maltodextrin, soybean oil, dehydrated potato, clarified butter oil, hydrolyzed soy protein, wheat gluten protein, natural flavor [extract of shrimp, salt, yeast extract, dextrin disodium inosinate, disodium guanylate, dehydrated bonito, onion powder, xanthan gum, paprika, soybean oil, enriched bleached wheat flour (bleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, salted butter (cream, salt, red bell pepper, modified corn starch, spices, browning sauce (caramel color, water, celery, onion, spices, citric acid, sodium benzoate, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size254 g(1 cup)
Calories
79% Daily Value*
Total Fat 5.9g8%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 602mg26%
Total Carbohydrate 5.9g2%
Dietary Fiber 0.4g1%
Total Sugars 0.4g
Protein 0.8g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.