Gourmet Burgundy Wine Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
48
Sodium
452mg
Sugars
0g
Ingredients
water, red cooking wine (wine, salt, potassium metabisulfite, potassium sorbate, beef soup base (roasted beef and beef broth, sugar, autolyzed yeast extract, corn oil, hydrolyzed soy protein, potassium chloride, caramel color, maltodextrin, tomate powder, disodium inosinate, disodium guanylate, beef extract, salt, thiamine hydrochloride, butter, modified food starch, garlic, olive oil, salt, black pepper, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size31 g(2 Tbsp)
Calories
48% Daily Value*
Total Fat 3.2g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 452mg20%
Total Carbohydrate 6.5g2%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.