Bacon Wrapped Stuffed Chicken Breast, Jalapeno & Pepper Jack Cheese

chicken breast, bacon cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, pepper jack cheese pasteurized processed american cheese, cultured milk, water, skim milk, whey, jalapeno peppers, red bell peppers, cream, salt, sorbic acid, powdered cellulose, potassium sorbate and natamycin, and jalapeno peppers