Traditional Macaroni & Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
187
Protein
8.59g
Sodium
316mg
Sugars
1.84g
Ingredients
macaroni (durum semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid, milk cheddar cheese (pasteurized milk, cheese culture, salt, annatto, potato starch, corn starch, powdered cellulose, processed cheese product (milk, whey, skim milk, milk protein concentrate, water, milkfat, whey protein concentrate, sodium phosphate, modified food starch contains less than 2% of: salt, calcium phosphate, canola oil, dried corn syrup, lactic acid, maltodextrin, sorbic acid {preservative, sodium citrate, apocarotenal and annatto, water, butter, corn starch, salt, onion powder, black pepper, garlic powder, cayenne pepper
Ingredient Analysis
High Processing Impact Ingredients
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May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size326 g(1 BOWL)
Calories
187% Daily Value*
Total Fat 8.9g11%
Saturated Fat 4.9g25%
Trans Fat 0.0g
Cholesterol 28mg9%
Sodium 316mg14%
Total Carbohydrate 18.4g7%
Dietary Fiber 0.9g3%
Total Sugars 1.8g
Protein 8.6g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.