Muffin, Lemon Poppy Seed
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
408
Protein
4.23g
Sodium
204mg
Sugars
22.54g
Ingredients
sugar, egg, sunflower oil, rice flour, water, potato starch, glycerine, tapioca starch, glycerine, non-gmo cornstarch, baking powder, natural cake emulsifier, lemon powder, raisin juice concentrate vanilla extract, kosher salt, xanthan gum, lemon oil
Ingredient Analysis
High Processing Impact Ingredients
- •Natural Cake Emulsifier
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(5 ONZ)
Calories
408% Daily Value*
Total Fat 21.1g27%
Saturated Fat 2.5g12%
Trans Fat 0.0g
Cholesterol 77mg26%
Sodium 204mg9%
Total Carbohydrate 50.0g18%
Dietary Fiber 0.0g0%
Total Sugars 22.5g
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.