Eggplant Mediterranean (moussaka)
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
70
Protein
4.93g
Sodium
225mg
Sugars
3.17g
Ingredients
eggplant, reduced fat milk (milk, skim milk, vitamin a palmitate, and vitamin d3, salt, citric acid, veggie ground round (water, textured soy protein, and less than 2% of: expeller pressed canola oil, barley malt, caramel, guar gum, evaporated cane syrup, sea salt, ferric orthophosphate, vitamin b12, feta cheese (pasteurized milk, salt, natamycin, tomato juice, salt, citric acid, calcium chloride, rice vinegar, organic wheat flour, roasted red bell pepper, expeller pressed canola oil, roasted green bell pepper, extra virgin olive oil, parsley, water, garlic, cornstarch, spices, salt, guar gum, garlic powder, cayenne pepper, black pepper, lemon zest
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size284 g(10 ONZ)
Calories
70% Daily Value*
Total Fat 3.2g4%
Saturated Fat 1.1g5%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 225mg10%
Total Carbohydrate 7.0g3%
Dietary Fiber 1.1g4%
Total Sugars 3.2g
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.