Ingredients
cultured grade a milk, cream, stabilizer emulsifier modified food starch, sodium tripolyphosphate, guar gum, calcium sulfate, carrageenan, locust bean gum, salt, potassium sorbate, annatto color, red 40
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Carrageenan
Food additive
- •Locust Bean Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size30.0 g(2 Tbsp)
Calories
190% Daily Value*
Total Fat 16.7g21%
Saturated Fat 10.0g50%
Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 533mg23%
Total Carbohydrate 3.3g1%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Includes 0.0g Added Sugars0%
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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