Buffalo Style Chicken Mac & Cheese with Seasoned White Chicken Meat, Buffalo Style Chicken Mac & Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
203
Protein
11.26g
Sodium
536mg
Sugars
2.25g
Ingredients
cavatappi four cheese mac & cheese (cooked cavatappi pasta water, cavatappi pasta, niacin, iron, thiamine mononitrate, riboflavin, and folic acid, canola oil, extra virgin olive oil, cheddar cheese sauce (milk (grade a milk, vitamin d3, pasteurized process sharp cheddar cheese (pasteurized milk water, pasteurized cream, sodium phosphate, cheese culture, salt, potato starch, powdered cellulose, apo-carotenal, annatto, natamycin, butter (pasteurized cream, modified food starch, granulated cane sugar, salt, white pepper, buffalo style seasoned chicken (chicken breast (chicken breast cutlet, water, isolated soy protein, kosher salt, black pepper, buffalo style chicken salad dressing (soybean oil, distilled vinegar, water, salt, garlic powder, water, dijon mustard (distilled vinegar, water, mustard seed, sea salt, white wine, citric acid, turmeric, spices, salt, dried egg yolk, sugar, white distilled vinegar, organic paprika, xanthan gum, mustard flour, corn starch, white pepper, buffalo type seasoning (maltodextrin, paprika, salt, sugar, cayenne pepper powder, citric acid, sodium diacetate, disodium inosinate, disodium guanylate, extractive of paprika, garlic powder, with not more than 2% silicon dioxide added as an anti-caking agent, mozzarella cheese (pasteurized milk, cheese culture, salt, potato starch and powdered cellulose {to prevent caking, natamycin, cheddar, monterey jack and cheddar jack cheese blend (pasteurized milk, cheese culture, potato starch [to prevent caking, salt, powdered cellulose, annatto, natamycin, mild cheddar cheese (cheddar cheese (pasteurized milk, cheese culture, salt, annatto, potato starch and powdered cellulose, natamycin
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size222 g(1 Cup)
Calories
203% Daily Value*
Total Fat 10.4g13%
Saturated Fat 5.4g27%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 536mg23%
Total Carbohydrate 16.2g6%
Dietary Fiber 1.4g5%
Total Sugars 2.3g
Protein 11.3g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.