Luxury Red Velvet Sponge Cake, Luxury Red Velvet
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
461
Protein
5.26g
Sodium
178mg
Sugars
28.95g
Ingredients
red velvet sponge [sugar, enriched wheat flour ( wheat, calcium carbonate, iron, thiamin, niacin, vegetable oil, egg, beetroot concentrate, cocoa powder, modified starch, wheat starch, disodium diphosphate, potassium bicarbonate, glycerine, propane-1, sodium stearoyl-2- palm lactylate, dextrose, potassium sorbate, wheat gluten, ascorbic acid, citric acid, xanthan gum, cream cheese frosting [sugar, vegetable oil, water, glycerol, cream cheese powder, skimmed milk powder, modified starch, polysorbate 60, potassium sorbate, disodium phosphate, lutein
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Potassium Sorbate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size76 g(1 slice)
Calories
461% Daily Value*
Total Fat 25.0g32%
Saturated Fat 3.3g16%
Trans Fat 0.0g
Cholesterol 46mg15%
Sodium 178mg8%
Total Carbohydrate 46.0g17%
Dietary Fiber 2.6g9%
Total Sugars 28.9g
Protein 5.3g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.