Tres Leches Parfait, Tres Leches

creme cake sugar, bleached enriched wheat flour wheat flour, enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, food starch modified, soybean oil, dairy product solids, each of the following leavening sodium aluminum phosphate, sodium bicarbonate, emulsifier propylene glycol esters of fatty acids, mono and diglycerides, sodium stearoyl lactylate, vital wheat gluten, artificial flavor, egg whites, soy flour, tres leches mx water, fructose, hydrogenated palm oil, corn syrup, whey, nonfat dry milk, natural flavor, mono diglycerides, cellulose gum, guar gum, polysorbate 80 and carrageenan eggs, whole milk, condensed milk, evaporated milk milk, dipotassium, phosphate, carrageenan and vitamin d3, water, baking powder sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate soy lecithin, vanilla extract, amaretto extract water, propylene glycol, natural and artificial flavor, tragacanth gum, citric acid, annatto extract propylene glycol, water, polysorbate 80, annatto color and potassium hydroxide, potassium sorbate to preserve freshness of the product strawberry filling water, high fructose, corn syrup, strawberries, food starch modified, evaporated apples, preservatives sodium benzoate, sodium propionate, potassium sorbate, salt, artificial flavor, lemon juice concentrate, citric acid, red 40, phosphoric acid, blue 1, whipped topping water, hydrogenated palm kernel oil, sugar, corn syrup, the following polysorbate 60, artificial flavor, carbohydrate gum, salt, sodium citrate, soy lecithin, xanthan gum c