Rotini Pasta Topped with Pesto Sauce, Genoese Basil, Pecorino Cheese & Extra Virgin Olive Oil, Rotini
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
193
Protein
5.71g
Sodium
171mg
Sugars
1.43g
Ingredients
precooked rotini water, durum wheat semolina, cherry tomatoes, water, basil, ricotta milk serum, salt, citric acid, sunflower oil, blended grated cheeses milk, salt, enzymes contains egg, pecorino romano dop grated cheese sheep s milk, salt, rennet, extra virgin olive oil, rice starch, garlic
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size140.0 g(1 cup)
Calories
193% Daily Value*
Total Fat 5.0g6%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 171mg7%
Total Carbohydrate 28.6g10%
Dietary Fiber 3.6g13%
Total Sugars 1.4g
Includes 0.0g Added Sugars0%
Protein 5.7g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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