Ginger Teriyaki Dry - Rub Seasoning for All Meat and Fish, Ginger Teriyaki
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
267
Sodium
4000mg
Sugars
66.67g
Ingredients
cane sugar, wheat, brown cane sugar, salt, garlic, ginger, soy sauce powder soybeans, maltodextrin, caramel color, orange peel, spices, wasabi, onion, paprika, mustard, natural smoke flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Maltodextrin
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size3.0 g(1 tsp)
Calories
267% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 4000mg174%
Total Carbohydrate 66.7g24%
Dietary Fiber 0.0g0%
Total Sugars 66.7g
Includes 0.0g Added Sugars0%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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