Red Wine Simmer Sauce, Red Wine
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
53
Protein
0.88g
Sodium
442mg
Sugars
2.65g
Ingredients
celery, red wine vinegar, extra virgin olive oil, red wine (wine, salt, concentrate beef stock (beef stock, sea salt, yeast extract, caramel color, vegetable stock (carrot, celery, onion, leek, red bell pepper, tomato, parsley, garlic, salt, fresh garlic, spices
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size113 g(1/2 cup)
Calories
53% Daily Value*
Total Fat 3.5g5%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 442mg19%
Total Carbohydrate 3.5g1%
Dietary Fiber 1.8g6%
Total Sugars 2.6g
Protein 0.9g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.