Sweet Corn Cake, Sweet Corn
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
273
Protein
1.82g
Sodium
491mg
Sugars
16.36g
Ingredients
water, margarine (soybean oil, palm oil, water, salt, soybean lecithin, natural flavor, annatto, vitamin a palmitate added, corn, sugar, corn masa flour (ground white corn, trace of lime, yellow corn meal, cream, modified food starch, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size55 g(1/4 cup)
Calories
273% Daily Value*
Total Fat 14.6g19%
Saturated Fat 5.5g27%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 491mg21%
Total Carbohydrate 34.5g13%
Dietary Fiber 1.8g6%
Total Sugars 16.4g
Includes 14.5g Added Sugars29%
Protein 1.8g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.