Ingredients
yogurt cultured grade a non fat milk, cream, active yogurt cultures, almond butter, cane sugar, lemon juice, fruit vegetable juice concentrate, modified food starch, natural flavors, pectin, sea salt, mixed tocopherols
Ingredient Analysis
High Processing Impact Ingredients
- •Pectin
Food additive
Nutrition Facts
Nutrition Facts
Serving size150.0 g(1 cup)
Calories
127% Daily Value*
Total Fat 6.0g8%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 30mg1%
Total Carbohydrate 10.0g4%
Dietary Fiber 0.7g3%
Total Sugars 8.7g
Includes 5.3g Added Sugars11%
Protein 8.7g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
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Processing Level: 2 out of 10 - Minimally Processed
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