Cheddar Bacon Pasta Salad, Cheddar Bacon
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
243
Protein
6.43g
Sodium
479mg
Sugars
3.57g
Ingredients
cooked enriched macaroni product (semolina, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, mayonnaise (soybean oil, water, vinegar, salt, water, sour cream (milk, cream, sugar, whey, modified corn starch, sodium phosphate, guar gum, carrageenan, sodium citrate, locust bean gum, potassium sorbate, pasteurized process cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, artificial color, sugar, imitation cheese (water, palm oil, corn starch, sodium caseinate, salt, natural flavor, sodium phosphate, sorbic acid, lactic acid, artificial color, bacon pieces (pork cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, celery, vinegar, natural bacon flavor blend (natural flavor, salt, yeast extract, natural smoke flavor, salt, mustard (vinegar, water, mustard seed, salt, turmeric, paprika, garlic powder, cheese powder (cheddar cheese [milk, salt, whey, disodium phosphate, modified corn starch, potassium sorbate, sodium benzoate, xanthan gum, garlic powder, black pepper, onion powder
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Artificial Color
Artificial ingredient
- •Artificial Color
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(1/2 cup)
Calories
243% Daily Value*
Total Fat 18.6g24%
Saturated Fat 4.3g21%
Trans Fat 0.0g
Cholesterol 21mg7%
Sodium 479mg21%
Total Carbohydrate 15.0g5%
Dietary Fiber 0.7g3%
Total Sugars 3.6g
Includes 2.1g Added Sugars4%
Protein 6.4g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.