Bakery 8"" Shadow Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
358
Protein
3.7g
Sodium
333mg
Sugars
39.51g
Ingredients
sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, soybean oil, corn syrup, cocoa, palm oil, contains 2% or less of the following: high oleic soybean oil, hydrogenated soybean and cottonseed oil, egg yolk, salt, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate, nonfat milk, modified tapioca starch, dextrose, sorbitan monostearate, sodium stearoyl lactylate, polysorbate 60, tetrasodium pyrophosphate, carob powder, cornstarch, xanthan gum, soy lecithin, maltodextrin, natural and artificial flavor dicalcium phosphate, calcium acetate, guar gum, sorbic acid, red 40, cellulose gum, soy flour
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Xanthan Gum
Food additive
- •Natural and Artificial Flavor Dicalcium Phosphate
Artificial ingredient
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size81 g(0.071 OF CAKE)
Calories
358% Daily Value*
Total Fat 16.1g21%
Saturated Fat 5.6g28%
Trans Fat 0.0g
Cholesterol 19mg6%
Sodium 333mg14%
Total Carbohydrate 51.9g19%
Dietary Fiber 1.2g4%
Total Sugars 39.5g
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.