pasteurized process cheddar, monterey jack cheese [(cheddar: cheddar cheese (cultured milk, salt, water, cream, salt, sorbic acid, vegetable color, powdered cellulose, potassium sorbate and natamycin . swiss: swiss cheese (swiss cheese [cultured milk, salt, water, cream, sodium phosphate, salt, sorbic acid, powdered cellulose, potassium sorbate and natamycin . monterey jack: cultured milk, water, cream, salt, artificial color, sorbic acid, powdered cellulose, potassium sorbate and natamycin
May act as a preservative
May act as a preservative
Artificial ingredient
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.