Vegetable Organic Fat Free Ready-to-serve Broth, Vegetable
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
4
Sodium
238mg
Sugars
1.25g
Ingredients
filtered water, organic vegetable stock [organic vegetables (organic carrot, organic onion, organic celery, organic tomato paste, sea salt, organic cane sugar, yeast extract, organic carrot powder, organic onion powder, organic potato flour, organic natural flavoring, organic canola oil, organic cane sugar, sea salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size240 ml(1 cup)
Calories
4% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 238mg10%
Total Carbohydrate 1.3g0%
Dietary Fiber 0.0g0%
Total Sugars 1.3g
Includes 0.8g Added Sugars2%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.