Chicken Pot Pie
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
192
Protein
5.88g
Sodium
247mg
Sugars
2.75g
Ingredients
crust: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vegetable oil shortening (contains non-hydrogenated canola oil, modified palm oil, water, salt, dough conditioner (yeast, baking soda, sugar, egg. filling: 2% partly skimmed milk, cooked chicken, chicken broth, celery, peas, cornstarch, chicken fat, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, spices, salt, nonfat dry milk, parsley, carrot fiber, potato starch, carrageenan
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 POT PIE)
Calories
192% Daily Value*
Total Fat 11.8g15%
Saturated Fat 3.9g20%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 247mg11%
Total Carbohydrate 22.8g8%
Dietary Fiber 1.2g4%
Total Sugars 2.8g
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.