Ice Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
221
Protein
3.49g
Sodium
76mg
Sugars
19.77g
Ingredients
milk, cream, sugar, corn syrup, cottonseed oil, butter, salt, whey, guar gum, cellulose gum and carrageenan, nut base (natural flavor, water, corn syrup, salt, caramel color, vegetable annatto color
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Cellulose Gum and Carrageenan
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size86 g(0.667 cup)
Calories
221% Daily Value*
Total Fat 12.8g16%
Saturated Fat 7.0g35%
Trans Fat 0.0g
Cholesterol 41mg14%
Sodium 76mg3%
Total Carbohydrate 24.4g9%
Dietary Fiber 0.0g0%
Total Sugars 19.8g
Includes 14.0g Added Sugars28%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.