Noodle Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
439
Protein
7.02g
Sodium
1912mg
Sugars
3.51g
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, potato starch, palm oil, modified potato starch, salt, contains less than 2% of each of the following: beef extract, beef fat, beef stock, black pepper, citric acid, corn starch, corn syrup, dehydrated vegetables (green onion, mushroom, carrot, red chili pepper, dextrose, disodium guanylate, disodium inosinate, disodium succinate, garlic, ginger, hydrolyzed soy protein, maltodextrin, modified tapioca starch, mushroom, onion, paprika, potassium carbonate, radish sugar, yeast extract, yellow corn flour
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(0.5 BOWL)
Calories
439% Daily Value*
Total Fat 15.8g20%
Saturated Fat 7.9g39%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1912mg83%
Total Carbohydrate 66.7g24%
Dietary Fiber 1.8g6%
Total Sugars 3.5g
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.