Pork Tenderloin
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
115
Protein
19.54g
Sodium
460mg
Sugars
0g
Ingredients
pork tenderloin, water, contains 2% or less of salt, sugar, spices, paprika, smoked sugar (water, natural hardwood smoked sugar, granulated garlic, granulated onion
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size87 g(9 SLICES)
Calories
115% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.1g6%
Trans Fat 0.0g
Cholesterol 63mg21%
Sodium 460mg20%
Total Carbohydrate 1.1g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 19.5g39%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.