Madagascar Vanilla Plant-based Meal Replacement Powder with Organic Antioxidants, Madagascar Vanilla
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
350
Protein
36.67g
Sodium
300mg
Sugars
5g
Ingredients
essential 10 plant proteins (pea protein, organic sprouted brown rice protein, non-gmo prebiotic vegetable fiber, tapioca dextrin, organic cane sugar, sunflower oil, natural madagascar vanilla flavor, natural flavor, tapioca starch-modified, organic antioxidant extracts (organic coffeeberry coffee fruit extract, organic blueberry extract, organic strawberry extract, organic tart cherry extract, organic cranberry extract, organic mango extract, organic alkalized cocoa, organic sprouted brocolli extract, organic carrot extract, organic spinach extract, organic sprouted kale, organic beet extract, xanthan gum, organic guar gum, stevia leaf extract, b. longum, l. plantarum, protease enzyme, monk fruit. vitamin and minerals: (calcium phosphate, magnesium oxide, sodium ascorbate, niacinamide, ferric orthophosphate, zinc gluconate, calcium pantothenate, ascorbic acid, vitamin a palmitate, pyridoxine hydrochloride, manganese gluconate, thiamin mononitrate, riboflavin, ergocalciferol, folic acid, biotin, potassium iodide, chromium chloride, phytonadione, alpha tocopherol acetate, disodium phosphate, silicon, cyanocobalamin
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Organic Guar Gum
Food additive
- •B. Longum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size60 g(2 LEVEL SCOOPS)
Calories
350% Daily Value*
Total Fat 5.0g6%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 300mg13%
Total Carbohydrate 43.3g16%
Dietary Fiber 18.3g65%
Total Sugars 5.0g
Protein 36.7g73%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.