Breads
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
298
Protein
14.89g
Sodium
489mg
Sugars
4.26g
Ingredients
water, whole wheat flour, wheat gluten, flaxseed, whole grain yellow corn flour, organic oat flour, whole grain barley flour, yeast, whole grain triticale flour, sugar, oat flour, salt, whole grain rye flour, cracked wheat, soy oil, corn meal, vinegar, rye meal, honey, millet, sesame seed, calcium stearoyl lactylate, malt, wheat sour, ground dill seed, spices, ascorbic acid, sucralose, enzyme
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size47 g(1 SLICE)
Calories
298% Daily Value*
Total Fat 8.5g11%
Saturated Fat 2.1g11%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 489mg21%
Total Carbohydrate 44.7g16%
Dietary Fiber 8.5g30%
Total Sugars 4.3g
Protein 14.9g30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.