Ajinomoto, Cook Do, Premixed Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
97
Protein
3.23g
Sodium
1839mg
Sugars
3.23g
Ingredients
water, oyster broth, monosodium glutamate, sugar, ginger, soybean oil, sake (water, rice, wheat. salt, soy sauce (water, soybean, wheat, salt, garlic, vegetable oil (palm, rapeseed, leek, soy sauce). modified corn starch, salt, potato starch, chicken extract, caramel, scallop powder (scallop, soy sauce. salt). black pepper. disodium inosinate, xanthan gum, chili sauce (red sesper, rice
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size31 g(2 Tbsp)
Calories
97% Daily Value*
Total Fat 4.8g6%
Saturated Fat 0.7g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1839mg80%
Total Carbohydrate 12.9g5%
Dietary Fiber 0.0g0%
Total Sugars 3.2g
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.