Ceviche Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
60
Protein
3g
Sodium
660mg
Sugars
3g
Ingredients
surimi (alaska pollock, water, wheat starch, sugar, potato starch, sorbitol, salt, wheat flour, natural and artificial flavors {hydrolyzed soy protein, crab extract, sodium tripolyphosphate, tetrasodium pyrophosphate, color added, carmine color, shrimp (shrimp, salt, color added, water, salt, vinegar, and a trace of calcium chloride, cucumber, clam juice (ocean clam juice, salt, celery, lemon juice (filtered water, lemon juice concentrate, preserved with 1/10 of 1% sodium benzoate and 1/50 of 1% sodium bisulfite, cilantro, salt, potassium sorbate, sodium benzoate, oregano
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavors {hydrolyzed Soy Protein
Artificial ingredient
- •Preserved with 1/10 of 1% Sodium Benzoate and 1/50 of 1% Sodium Bisulfite
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(0.5 cup)
Calories
60% Daily Value*
Total Fat 2.0g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 660mg29%
Total Carbohydrate 8.0g3%
Dietary Fiber 0.0g0%
Total Sugars 3.0g
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.