Ravioli
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
271
Protein
12.94g
Sodium
400mg
Sugars
2.35g
Ingredients
pasta soft wheat flour, whole cage free eggs, durum wheat semolina filling ricotta cheese cultured whey, salt, citric acid, cream, mozzarella cheese milk, salt, rennet, provolone cheese milk, salt, rennet, grana padano cheese d o p milk, salt, rennet, lysozyme from egg white, breadcrumbs wheat flour, natural yeast, salt, gorgonzola cheese d o p milk, bacterial culture, salt, rennet, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85.0 g(85 GRM)
Calories
271% Daily Value*
Total Fat 12.9g17%
Saturated Fat 8.2g41%
Trans Fat 0.0g
Cholesterol 82mg27%
Sodium 400mg17%
Total Carbohydrate 27.1g10%
Dietary Fiber 2.4g9%
Total Sugars 2.4g
Includes 0.0g Added Sugars0%
Protein 12.9g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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