Crispy Crab Rangoon
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
318
Protein
9.41g
Sodium
494mg
Sugars
1.18g
Ingredients
filling: [cream cheese (pasteurized cultured milk and cream, salt, crabmeat (crabmeat, salt, water, sugar, soy sauce (water, wheat, salt, less than 0.1% sodium benzoate, garlic powder, white pepper, wrapper: [(wheat flour, water, corn starch, salt, less than 0.1% sodium benzoate as a preservative, yellow 5 & 6, oil (a blend of canola, grapeseed and safflower oil, enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour
Ingredient Analysis
High Processing Impact Ingredients
- •Less Than 0.1% Sodium Benzoate
May act as a preservative
- •Less Than 0.1% Sodium Benzoate as a Preservative
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size85 g(3 PIECES)
Calories
318% Daily Value*
Total Fat 14.1g18%
Saturated Fat 5.9g29%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 494mg21%
Total Carbohydrate 37.6g14%
Dietary Fiber 1.2g4%
Total Sugars 1.2g
Protein 9.4g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.