Multigrain Bread with Quinoa, Multigrain
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
8.33g
Sodium
472mg
Sugars
2.78g
Ingredients
organic wheat flour, water, organic rye meal, organic cracked wheat, organic cracked red fife, organic quinoa, organic wheat gluten, organic brown sugar, contains 2% or less of each of: sea salt, organic fermented rye flour, organic canola oil, organic cultured wheat starch, yeast, organic vinegar, organic soybean lecithin, organic turmeric, organic malted barley flour, organic corn meal, dough conditioners (ascorbic acid
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size36 g(1 slice)
Calories
250% Daily Value*
Total Fat 4.2g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 472mg21%
Total Carbohydrate 44.4g16%
Dietary Fiber 2.8g10%
Total Sugars 2.8g
Protein 8.3g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.