Organic Vegetable, Quinoa, Wild Rice Soup
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
56
Protein
1.72g
Sodium
522mg
Sugars
0.86g
Ingredients
organic stock (water, organic celery, organic tomato paste, sea salt organic cane juice, yeast extract, organic carrot powder, organic onion powder, organic potato flour, organic flavoring, organic canola oil, organic celery, organic quinoa, organic olive oil, organic wild rice organic parsley, organic garlic, sea salt, naturally derived citric acid, organic canola oil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size232 g(1 cup)
Calories
56% Daily Value*
Total Fat 2.6g3%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 522mg23%
Total Carbohydrate 6.9g3%
Dietary Fiber 1.3g5%
Total Sugars 0.9g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.