Italian Pasta with Truffle and Cheese Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
378
Protein
13.51g
Sodium
1014mg
Sugars
9.46g
Ingredients
macaroni, process cheese food in powder [cheddar cheese and gouda cheese blend (pasteurized milk, blue cheese (cow and ewe's milk, salt, rennet, whey powder, salt, sodium citrate, disodium phosphate, whey powder, powdered sunflower oil preparation (sunflower oil, glucose syrup, sodium caseinate, silicon dioxide, natural flavor, potato starch, salt, yeast extract, artificial truffle flavor, garlic powder, turmeric powder, onion powder, pepper powder
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Truffle Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size74 g(0.75 cup)
Calories
378% Daily Value*
Total Fat 8.1g10%
Saturated Fat 2.7g14%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 1014mg44%
Total Carbohydrate 60.8g22%
Dietary Fiber 2.7g10%
Total Sugars 9.5g
Protein 13.5g27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.