Ingredients
crust enriched wheat flour wheat flour, benzoyl peroxide, niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, folic acid, water, palm and modified palm oil shortening, sugar, canola oil, yeast, salt, milk protein concentrate, baking powder, sauce water, tomato paste, tomato puree, extra virgin olive oil, garlic, sugar, salt, spices black pepper, oregano, onion, fennel, modified food starch, basil, parsley, toppings mozzarella cheese partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzyme, provolone cheese milk, bacterial culture, salt, calcium chloride, lipase, microbial enzyme, fontina cheese milk, bacterial culture, salt, microbial enzyme, calcium chloride, asiago cheese partly skimmed milk, salt, lipase, bacterial culture, microbial enzyme, calcium chloride, parmesan cheese milk, salt, powdered cellulose, milk protein concentrate, lipase, microbial enzyme, bacterial culture, natamycin, romano cheese milk, salt, powdered cellulose, milk protein concentrate, lipase, microbial enzyme, bacterial culture, natamycin, powdered cellulose
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size136.0 g(0.25 PIZZA)
Calories
257% Daily Value*
Total Fat 9.6g12%
Saturated Fat 4.4g22%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 426mg19%
Total Carbohydrate 32.4g12%
Dietary Fiber 2.2g8%
Total Sugars 4.4g
Includes 0.0g Added Sugars0%
Protein 12.5g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.