Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
264
Protein
13.6g
Sodium
536mg
Sugars
1.6g
Ingredients
crust (flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, vegetable oil, yeast, sugar, baking powder, salt, nonfat dry milk, low moisture part skim mozzarella cheese (low moisture part skim mozzarella cheese [pasteurized part skim milk, salt, cellulose, potassium sorbate and natamycin, chicken breast meat with rib meat, water, seasoning [salt, maltodextrin, sodium phosphate, dextrose, corn starch, beef fat, dehydrated vegetables {onion, garlic, chicken fat, vegetable oil, spices, natural chicken broth, food starch-modified, paprika, dehydrated chopped chives and spice, ranch style dressing (soybean oil, buttermilk, distilled vinegar, water, high fructose corn syrup, salt, lactic acid, monosodium glutamate, xanthan gum, garlic powder, spices, sodium benzoate, cooked bacon chips (cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Natamycin
May act as a preservative
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size125 g(0.2 PIZZA)
Calories
264% Daily Value*
Total Fat 13.6g17%
Saturated Fat 4.8g24%
Trans Fat 0g
Cholesterol 28mg9%
Sodium 536mg23%
Total Carbohydrate 22.4g8%
Dietary Fiber 0.8g3%
Total Sugars 1.6g
Protein 13.6g27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.