Pumpkin Bundt Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
350
Protein
3.75g
Sodium
250mg
Sugars
33.75g
Ingredients
sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, pumpkin, soybean oil, water, contains 2% or less of each of the following: modified food starch, pecans, corn syrup, whey, high fructose corn syrup, spices, vital wheat gluten, natural and artificial flavor, sodium stearoyl lactylate, salt, wheat starch, soy lecithin, cream cheese powder (cream cheese solids [cream, nonfat milk, salt, sodium alginate, lactic acid, sodium caseinate, natural flavor, sodium aluminumsilicate, sodium hexametaphosphate, sodium aluminum phosphate, aluminum sulfate, sodium bicarbonate, potassium sorbate, corn starch, calcium propionate, annato extract, turmeric oleorsin, agar-agar, artificial color, cream cheese (cream, cheese culture, salt, carob bean gum, guar gum, lactic acid, caramel color, citric acid, locust bean gum, yellow 5, yellow 6, coloring gel (water, high fructose corn syrup, glycerine, yellow 5, sugar, modified food starch, carrageenan gum, sodium benzoate, potassium sorbate, xanthan gum, citric acid, sodium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Calcium Propionate
May act as a preservative
- •Artificial Color
Artificial ingredient
- •Carob Bean Gum
Food additive
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Carrageenan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(0.05 OF CAKE)
Calories
350% Daily Value*
Total Fat 15.0g19%
Saturated Fat 3.1g16%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 250mg11%
Total Carbohydrate 50.0g18%
Dietary Fiber 1.2g4%
Total Sugars 33.8g
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.