Miso Salmon with Udon Noodles
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
133
Protein
8.63g
Sodium
227mg
Sugars
1.57g
Ingredients
cooked udon noodles (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, salt, atlantic salmon, stri fry vegetable blend (broccoli, bell pepper, edamame, bok choy, injectable marinade (maltodextrin, food starch, dextrose, salt, xanthan gum, sweet chili sauce (sugar, water, pickled red chili, vinegar, garlic, salt, xanthan gum, green onion, light soy sauce (water, wheat, salt, lactic acid, sodium benzoate, rice wine vinegar, miso paste (water, rice, salt, ethyl alcohol, butter (pasteurized cream, sugar, sweet cooking rice seasoning (glucose syrup, water, alcohol, rice, corn syrup, salt, sake wine, garlic, ginger
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size255 g(9 ONZ)
Calories
133% Daily Value*
Total Fat 4.7g6%
Saturated Fat 1.2g6%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 227mg10%
Total Carbohydrate 14.5g5%
Dietary Fiber 1.2g4%
Total Sugars 1.6g
Protein 8.6g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.