Ginger Evans Bakery, Glazed Donuts
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
365
Protein
5.77g
Sodium
404mg
Sugars
21.15g
Ingredients
enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, sugar, palm oil, soybean oil, dextrose, yeast, salt, maltodextrin, leavening (baking soda, sodium acid pyrophosphate, soy flour, cornstarch, whey, nonfat milk, calcium carbonate, wheat gluten, agar-agar, potassium sorbate, sodium stearoyl lactylate, datem, calcium sulfate, ammonium sulfate, beta carotene, wheat starch, sorbitan monostearate, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size52 g(1 DONUT)
Calories
365% Daily Value*
Total Fat 15.4g20%
Saturated Fat 6.7g34%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 404mg18%
Total Carbohydrate 51.9g19%
Dietary Fiber 1.9g7%
Total Sugars 21.1g
Protein 5.8g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.