Simmer Sauce, Thai Red Curry
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
144
Protein
3.33g
Sodium
567mg
Sugars
3.33g
Ingredients
water, coconut extract, straw mushroom, sugar, rice bran oil, salt, thai red chili, garlic, shallot, galangal, spices (coriander seed powder, cumin powder, shrimp paste (shrimp, salt, modified tapioca starch
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size90 g(3.17 ONZ)
Calories
144% Daily Value*
Total Fat 10.0g13%
Saturated Fat 6.7g33%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 567mg25%
Total Carbohydrate 8.9g3%
Dietary Fiber 3.3g12%
Total Sugars 3.3g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.