Premium Lump Crab Cakes
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
282
Protein
10.59g
Sodium
459mg
Sugars
1.18g
Ingredients
crab, mayonnaise (soybean oil, water, vinegar, lemon juice concentrate, salt, sugar, dried garlic, paprika, natural flavor, calcium disodium edta, bread crumbs (bleached wheat flour, dextrose, yeast, salt, cream (heavy cream, contains less than 1% of carrageenan, polysorbate 80, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, tamarind, natural flavor, lemon juice, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, sugar, spice blend (celery seed, mustard seed, kosher salt, red pepper, black pepper, bay leaf, clove, allspice, ginger, mace, cardamom, cinnamon, paprika
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 80
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 CAKE)
Calories
282% Daily Value*
Total Fat 22.4g29%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 82mg27%
Sodium 459mg20%
Total Carbohydrate 10.6g4%
Dietary Fiber 0.0g0%
Total Sugars 1.2g
Protein 10.6g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.