Chunky Vegetable Beef Soup
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
49
Protein
3.67g
Sodium
196mg
Sugars
0.82g
Ingredients
water, seasoned cooked beef (beef, water, salt, sodium phosphate, celery tomato puree (water, tomato paste, tomato juice, salt, citric acid, calcium chloride, corn, peas modified food starch, contains less than 2% of: beef flavor (beef broth, natural flavor, yeast extract, hydrolyzed wheat gluten, potassium chloride, vegetable base (cooked vegetables [carrot, celery, sugar, salt, corn oil, autolyzed yeast extract, flavoring (maltodextrin, natural flavor, modified tapioca starch, salt, dry beef stock, hydrolyzed yeast with a maximum of 2% partially hydrogenated soybean oil, onion powder, sea salt, garlic powder, disodium inosinate, disodium guanylate, natural flavor, lactic acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
49% Daily Value*
Total Fat 0.6g1%
Saturated Fat 0.2g1%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 196mg9%
Total Carbohydrate 7.8g3%
Dietary Fiber 1.2g4%
Total Sugars 0.8g
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.