Tuna Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
270
Protein
11g
Sodium
510mg
Sugars
4g
Ingredients
tuna (tuna fish, water, salt, salad dressing (soybean oil, water, sugar, salt, white distilled vinegar, sea salt, modified potato starch, lemon juice, fruit and vegetable juice, xanthan gum, celery, cracker meal, textured wheat protein (wheat gluten, wheat flour, tetrasodium pyrophosphate, sodium carbonate, vitamin e, sugar, cultured dextrose, salt, glucono delta lactone, potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size100 g(0.333 cup)
Calories
270% Daily Value*
Total Fat 22.0g28%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 70mg23%
Sodium 510mg22%
Total Carbohydrate 9.0g3%
Dietary Fiber 0.0g0%
Total Sugars 4.0g
Protein 11.0g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.