Ingredients
crepe: wheat flour, sugar, water, dextrose, concentrated butter, nonfat milk, wheat gluten, salt. filling: sugar, vegetable oil blend, lowfat cocoa, maltodextrin, hazelnut paste, chocolate, lecithin, natural flavor
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32 g(1 CREPE)
Calories
438% Daily Value*
Total Fat 15.6g20%
Saturated Fat 4.7g23%
Trans Fat 0g
Cholesterol 31mg10%
Sodium 406mg18%
Total Carbohydrate 62.5g23%
Dietary Fiber 3.1g11%
Total Sugars 37.5g
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.