Portobella Mushroom Striped Jumbo Ravioli

pasta enriched durum wheat semolina enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, whole pasteurized eggs, caramel powder filling portobella mushrooms, cheese ricotta, parmesan pasteurized cow s milk, whey, salt, powdered cellulose, lipase, microbial enzyme, bacterial culture, citric acid, button mushrooms, toasted wheat crumbs wheat flour, yeast, butter cream, salt, canola oil, onion, salt, brown sugar, garlic in oil garlic, canola oil, water, citric acid, madeira wine