The Piping Gourmets, Gluten-free Whoopie Pies, Chocolate Cake

cake gluten free flour garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, filtered water, cane sugar, canola oil or sunflower oil, brown sugar sugar, molasses, cocoa powder, cocoa powder, potato starch, cider vinegar, baking powder monocalcium phosphate, sodium bicarbonate, corn starch, tapioca starch, baking soda, xanthan gum, sea salt, pure vanilla extract frosting powdered sugar sugar, corn starch, palm oil, enriched organic rice beverage filtered water, organic brown rice, organic expeller pressed safflower and or canola oil, tricalcium phosphate, sea salt, vitamin a palmitate, vitamin d2, vitamin b12, cocoa powder, water, sea salt