cake base (sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, polysorbate 60, modified wheat starch, modified tapioca starch, sodium bicarbonate, dextrose, salt, acidic sodium aluminum phosphate, calcium carbonate, amorphous silica, cocoa, monocalcium phosphate, tbhq, citric acid, soylecithin, guar gum, sodium acid pyrophosphate, xanthan gum, polysorbate 60, sodium stearoyl lactylate, cellulose, caramel color, soybean oil, natural and artificial flavor.; powdered sugar with corn starch ; water; icing base (vegetable oil, sugar, mono & diglycerides, salt, artificial flavor, polysorbate 60); soybean oil; whole eggs; if colored may contain (water, propylene glycol, glycerine, food grade titanium dioxide, food gradekaolin, certified colors [red #3, red #40, blue #1, blue #2, yellow #5 and/or yellow #6, hydrated silica, silica, sorbitol, methylcellulose gum, vegetable gum [xanthan, locust be
May act as a preservative
Food additive
Food additive
May act as a preservative
Artificial ingredient
May act as a preservative
Food additive
Food additive
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.