Vegetable with Ranch Dip
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
84
Protein
3.36g
Sodium
227mg
Sugars
3.36g
Ingredients
lite ranch dip [cultured buttermilk, soybean oil, water, egg, salt, lemon juice from concentrate, vinegar, sugar, food starch-modified, maltodextrin, garlic powder, onion powder, spices, disodium inisinate & guanylate, natural flavor, dextrose
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size119 g(1 PACKAGE)
Calories
84% Daily Value*
Total Fat 5.9g8%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 227mg10%
Total Carbohydrate 6.7g2%
Dietary Fiber 1.7g6%
Total Sugars 3.4g
Protein 3.4g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.